How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Oysters?

You need 9 ingredients. The key ingredients include: 2 cups butter, softened, 1/2 cup finely grated Parmesan cheese, 1/4 cup finely chopped parsley, 2 garlic cloves, minced, and more.

Is Broiled Oysters suitable as seafood?

Yes, Broiled Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Oysters Recipe

Name: Broiled Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butter, softened; 1/2 cup finely grated Parmesan cheese; 1/4 cup finely chopped parsley; 2 garlic cloves, minced; 1 tablespoon Worcestershire sauce; 1 teaspoon paprika; 1/2 teaspoon ground red pepper; 1/2 teaspoon hot sauce; 2 dozen large fresh oysters on the half shell

Try this homemade Broiled Oysters recipe the whole family will love. Made with butter, Parmesan cheese, parsley and garlic. Easy step-by-step instructio…

This Broiled Oysters relies on simple, everyday ingredients such as butter, softened, finely chopped parsley, garlic cloves, minced and worcestershire sauce. It comes together quickly and makes 4 servings, at about 954 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cups butter, softened
1/2 cup finely grated Parmesan cheese
1/4 cup finely chopped parsley
2 garlic cloves, minced
1 tablespoon Worcestershire sauce
1 teaspoon paprika
1/2 teaspoon ground red pepper
1/2 teaspoon hot sauce
2 dozen large fresh oysters on the half shell

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Quick Info

Servings
4 servings
Calories
954 kcal
Category
Seafood

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