How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Halibut With Herb Butter ?

You need 9 ingredients. The key ingredients include: 2/8oz Fillets of Halibut, 2-3oz Soft Butter, 1/2oz Lemon Juice, Splash White Wine, and more.

Is Broiled Halibut With Herb Butter suitable as seafood?

Yes, Broiled Halibut With Herb Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Halibut With Herb Butter ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Halibut With Herb Butter Recipe

Name: Broiled Halibut With Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/8oz Fillets of Halibut; 2-3oz Soft Butter; 1/2oz Lemon Juice; Splash White Wine; Dash Worcestershire Sauce; 1/2 teasp Parsley; 1/2 teasp Dil; Good Pinch of Cracked Black Pepper & Sea Salt; 2-3oz Cooking Oil

Broiled Halibut With Herb Butter – a delicious recipe with Butter, Lemon Juice, White Wine, Worcestershire Sauce, Parsley, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/8oz Fillets of Halibut
2-3oz Soft Butter
1/2oz Lemon Juice
Splash White Wine
Dash Worcestershire Sauce
1/2 teasp Parsley
1/2 teasp Dil
Good Pinch of Cracked Black Pepper & Sea Salt
2-3oz Cooking Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Seafood

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Broiled Halibut With Herb Butter

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