Broiled Flank Steak — Meat & Poultry recipe

Broiled Flank Steak

Eats Now Editorial Team  · 142 kcal  · Meat & Poultry

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Try this homemade Broiled Flank Steak recipe the whole family will love. Made with flank steak, onions, soy sauce and olive oil. Easy step-by-step instr…

This Broiled Flank Steak relies on simple, everyday ingredients such as flank steak (1 1/2 to 2 lb.), minced onions, soy sauce and olive oil. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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