How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Eggplant With Tomato Sauce?

You need 6 ingredients. The key ingredients include: 1 small eggplant (about 1 pound), 1 tablespoon butter or 1 tablespoon margarine, 1 (8 ounce) can tomato sauce, 1/2 teaspoon garlic powder, and more.

Is Broiled Eggplant With Tomato Sauce suitable as vegetarian?

Yes, Broiled Eggplant With Tomato Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broiled Eggplant With Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Eggplant With Tomato Sauce Recipe

Name: Broiled Eggplant With Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small eggplant (about 1 pound); 1 tablespoon butter or 1 tablespoon margarine; 1 (8 ounce) can tomato sauce; 1/2 teaspoon garlic powder; 1/4 teaspoon pepper; 1/4 teaspoon salt

Broiled Eggplant With Tomato Sauce – a delicious recipe with eggplant, butter, tomato sauce, garlic powder, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 small eggplant (about 1 pound)
1 tablespoon butter or 1 tablespoon margarine
1 (8 ounce) can tomato sauce
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Vegetarian

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