How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Crab Cakes?

You need 5 ingredients. The key ingredients include: 1 lb. lump crabmeat, 1 tsp. seafood seasoning or 1 tsp. dry mustard, 1 tsp. lemon juice, 1 Tbsp. finely chopped fresh parsley, and more.

Is Broiled Crab Cakes suitable as seafood?

Yes, Broiled Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broiled Crab Cakes Recipe

Name: Broiled Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lump crabmeat; 1 tsp. seafood seasoning or 1 tsp. dry mustard; 1 tsp. lemon juice; 1 Tbsp. finely chopped fresh parsley; 2 eggs, well beaten

Broiled Crab Cakes – a delicious recipe with lump crabmeat, seafood seasoning, lemon juice, parsley, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. lump crabmeat
1 tsp. seafood seasoning or 1 tsp. dry mustard
1 tsp. lemon juice
1 Tbsp. finely chopped fresh parsley
2 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Seafood

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Broiled Crab Cakes

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