How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Chicken Breast?

You need 4 ingredients. The key ingredients include: 4 boneless, skinless chicken breast halves, pounded thin, 1 Tbsp. milk (skim), 2 Tbsp. mayonnaise or salad dressing, 2 tsp. prepared mustard (Dijon or horseradish).

Is Broiled Chicken Breast suitable as meat & poultry?

Yes, Broiled Chicken Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Chicken Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Chicken Breast Recipe

Name: Broiled Chicken Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breast halves, pounded thin; 1 Tbsp. milk (skim); 2 Tbsp. mayonnaise or salad dressing; 2 tsp. prepared mustard (Dijon or horseradish)

Broiled Chicken Breast – a delicious recipe with chicken, milk, mayonnaise, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breast halves, pounded thin
1 Tbsp. milk (skim)
2 Tbsp. mayonnaise or salad dressing
2 tsp. prepared mustard (Dijon or horseradish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broiled Chicken Breast

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