Broccoli With Walnuts

1. 1

   Arrange cooked broccoli in buttered 9 x 13-inch casserole dish. Melt 1 stick butter in small saucepan.

2. 2

   Add flour and broth granules.

3. 3

   Cook a few minutes, stirring constantly.

4. 4

   Add milk gradually and stir until smooth and thick.

5. 5

   Pour this sauce over the broccoli.

6. 6

   Melt 6 tablespoons butter in hot water; add stuffing mix and toss thoroughly.

7. 7

   Add walnuts and mix.

8. 8

   Spoon on top of broccoli and bake, uncovered, in a 400u00b0 oven for about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.