Broccoli Soup

Name: Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onion, chopped; 1 Tbsp. butter or margarine; 2 (8 oz.) pkg. cream cheese, cubed; 2 c. milk; 2 chicken bouillon cubes; 1 1/2 c. boiling water; 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1 tsp. lemon juice; 1 tsp. salt; dash of pepper

Eats Now Editorial Team · 1177 kcal · Soups & Stews

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Broccoli Soup – a delicious recipe with onion, butter, cream cheese, milk, chicken bouillon cubes, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. onion, chopped
1 Tbsp. butter or margarine
2 (8 oz.) pkg. cream cheese, cubed
2 c. milk
2 chicken bouillon cubes
1 1/2 c. boiling water
2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1 tsp. lemon juice
1 tsp. salt
dash of pepper

1
Saute onion in butter.
2
Add cream cheese and milk; stir over low heat until cream cheese is melted.
3
Dissolve bouillon in boiling water; add to cream cheese mixture.
4
Stir in broccoli, lemon juice and seasonings.
5
Heat thoroughly.
6
Top each serving with a little grated Cheddar cheese.

1177

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. onion, chopped, 1 Tbsp. butter or margarine, 2 (8 oz.) pkg. cream cheese, cubed, 2 c. milk, and more.

Yes, Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1177 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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