Broccoli Soup

Name: Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (10 oz.) pkg. frozen broccoli; 1/2 c. onion; 2 Tbsp. butter; 3 chicken bouillon cubes; 3 c. water; 3 oz. fine noodles; 1/8 tsp. garlic powder; 3 c. milk; 1/2 lb. American cheese, grated; white pepper to taste

Eats Now Editorial Team · Soups & Stews

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Broccoli Soup – a delicious recipe with frozen broccoli, onion, butter, chicken, water, noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen broccoli
1/2 c. onion
2 Tbsp. butter
3 chicken bouillon cubes
3 c. water
3 oz. fine noodles
1/8 tsp. garlic powder
3 c. milk
1/2 lb. American cheese, grated
white pepper to taste

1
Cook broccoli according to package directions.
2
Saute onions in butter.
3
Add water and bouillon cubes.
4
Bring to boil, add noodles and cook, uncovered, for 3 minutes.
5
Stir in broccoli, including liquid, garlic powder and pepper.
6
Cook 3 more minutes; add milk and cheese; stir until cheese melts.
7
This can be doubled and freezes well.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen broccoli, 1/2 c. onion, 2 Tbsp. butter, 3 chicken bouillon cubes, and more.

Yes, Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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