How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Sole Roll-Up?

You need 4 ingredients. The key ingredients include: 8 small fresh Dove sole fillets (approximately 3/4 lb.), 2 c. fresh broccoli flowerets, 4 slices Swiss cheese (2 x 2-inches), 1 Tbsp. butter or margarine.

Is Broccoli Sole Roll-Up suitable as general?

Yes, Broccoli Sole Roll-Up falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Sole Roll-Up?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Sole Roll-Up Recipe

Name: Broccoli Sole Roll-Up
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small fresh Dove sole fillets (approximately 3/4 lb.); 2 c. fresh broccoli flowerets; 4 slices Swiss cheese (2 x 2-inches); 1 Tbsp. butter or margarine

Try this homemade Broccoli Sole Roll-Up recipe the whole family will love. Made with fresh broccoli flowerets, Swiss cheese and butter. Easy step-by-ste…

This Broccoli Sole Roll-Up relies on simple, everyday ingredients such as fresh broccoli flowerets, swiss cheese (2 x 2-inches) and butter or margarine. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 small fresh Dove sole fillets (approximately 3/4 lb.)
2 c. fresh broccoli flowerets
4 slices Swiss cheese (2 x 2-inches)
1 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
General

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