How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Rabe Cooked In Oil?

You need 6 ingredients. The key ingredients include: 3 lb. broccoli rabe or turnip tops, 1/4 c. extra olive oil, 2 Tbsp. coarse breadcrumbs, juice of 1 lemon, and more.

Is Broccoli Rabe Cooked In Oil suitable as general?

Yes, Broccoli Rabe Cooked In Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Rabe Cooked In Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Rabe Cooked In Oil Recipe

Name: Broccoli Rabe Cooked In Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. broccoli rabe or turnip tops; 1/4 c. extra olive oil; 2 Tbsp. coarse breadcrumbs; juice of 1 lemon; 2 garlic cloves, chopped; salt and fresh ground pepper

Broccoli Rabe Cooked In Oil – a delicious recipe with broccoli rabe, extra olive oil, coarse breadcrumbs, lemon, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. broccoli rabe or turnip tops
1/4 c. extra olive oil
2 Tbsp. coarse breadcrumbs
juice of 1 lemon
2 garlic cloves, chopped
salt and fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
General

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Broccoli Rabe Cooked In Oil

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