How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Peanut Casserole?

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli spears, 1 large onion, chopped, 1/2 stick margarine, 2 tsp. salt, and more.

Is Broccoli-Peanut Casserole suitable as soups & stews?

Yes, Broccoli-Peanut Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Peanut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Peanut Casserole Recipe

Name: Broccoli-Peanut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli spears; 1 large onion, chopped; 1/2 stick margarine; 2 tsp. salt; 2 cans cream of mushroom soup; 1 1/2 c. shredded Cheddar cheese; 1/2 tsp. garlic salt; 1 tsp. Accent flavor enhancer; 1 c. chopped peanuts, divided; 1 (4 oz.) jar mushrooms (sliced, pieces or stems)

Broccoli-Peanut Casserole

Eats Now Editorial Team · 779 kcal · Soups & Stews

Broccoli-Peanut Casserole – a delicious recipe with frozen broccoli spears, onion, margarine, salt, cream of mushroom soup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Broccoli-Peanut Casserole

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