Broccoli Lasagna Recipe

Name: Broccoli Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 lasagna noodles; 2 Tbsp. chopped fresh parsley; 3 Tbsp. butter; 1 - 15 oz. container ricotta cheese; 1 small onion, chopped; 1 - 10 oz. pkg. chopped frozen broccoli, thawed and drained; 2 cloves garlic, chopped; 2 Tbsp. all-purpose flour; 1/4 c. grated Parmesan cheese; 1/4 tsp. ground white pepper; 2 c. shredded mozzarella cheese, divided; 1 tsp. salt, divided; 1/8 tsp. ground nutmeg; 2 1/2 c. milk

Servings: persons

9 lasagna noodles
2 Tbsp. chopped fresh parsley
3 Tbsp. butter
1 - 15 oz. container ricotta cheese
1 small onion, chopped
1 - 10 oz. pkg. chopped frozen broccoli, thawed and drained
2 cloves garlic, chopped
2 Tbsp. all-purpose flour
1/4 c. grated Parmesan cheese
1/4 tsp. ground white pepper
2 c. shredded mozzarella cheese, divided
1 tsp. salt, divided
1/8 tsp. ground nutmeg
2 1/2 c. milk

1
Preheat oven to 350u00b0.
2
Bring a large pot of lightly salted water to a boil.
3
Add pasta and cook for 8 to 10 minutes; drain. In a medium saucepan over medium heat, melt butter.
4
Cook onion and garlic in butter until tender.
5
Stir in flour, pepper, 1/2 tsp. salt and nutmeg.
6
Stirring continuously, pour in milk, a little at a time, allowing mixture to thicken.
7
Bring to a boil for 1 minute, then remove from heat and stir in parsley.
8
Set aside.

1493

kcal

Calories

Fat

190

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 9 lasagna noodles, 2 Tbsp. chopped fresh parsley, 3 Tbsp. butter, 1 - 15 oz. container ricotta cheese, and more.

Yes, Broccoli Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Lasagna

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