How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 6 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped broccoli, thawed, 2 boxes Jiffy cornbread mix, 1 medium chopped onion, 4 eggs, slightly beaten, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. chopped broccoli, thawed; 2 boxes Jiffy cornbread mix; 1 medium chopped onion; 4 eggs, slightly beaten; 1 1/2 sticks margarine, melted; 1 (8 oz.) carton small curd cottage cheese

Broccoli Cornbread – a delicious recipe with broccoli, cornbread mix, onion, eggs, margarine, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. chopped broccoli, thawed
2 boxes Jiffy cornbread mix
1 medium chopped onion
4 eggs, slightly beaten
1 1/2 sticks margarine, melted
1 (8 oz.) carton small curd cottage cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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