How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 7 ingredients. The key ingredients include: 2 pkg. Jiffy corn muffin mix, 2 sticks melted butter, 4 beaten eggs, 8 oz. cottage cheese, and more.

Is Broccoli Cornbread suitable as baking & desserts?

Yes, Broccoli Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy corn muffin mix; 2 sticks melted butter; 4 beaten eggs; 8 oz. cottage cheese; 1 (10 oz.) chopped broccoli, cooked and drained; salt to taste; 1 c. chopped onion

Broccoli Cornbread – a delicious recipe with corn muffin, butter, eggs, cottage cheese, broccoli, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. Jiffy corn muffin mix
2 sticks melted butter
4 beaten eggs
8 oz. cottage cheese
1 (10 oz.) chopped broccoli, cooked and drained
salt to taste
1 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Baking & Desserts

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Broccoli Cornbread

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