How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen broccoli, chopped and thawed, 1 lb. can creamed corn, 1 egg, beaten, 1 small onion, chopped, and more.

Is Broccoli-Corn Casserole suitable as general?

Yes, Broccoli-Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Corn Casserole Recipe

Name: Broccoli-Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen broccoli, chopped and thawed; 1 lb. can creamed corn; 1 egg, beaten; 1 small onion, chopped; 1/4 tsp. salt; 1/8 tsp. pepper; 1/2 c. cracker crumbs (Ritz or soda); 2 Tbsp. melted butter

Broccoli-Corn Casserole – a delicious recipe with frozen broccoli, corn, egg, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen broccoli, chopped and thawed
1 lb. can creamed corn
1 egg, beaten
1 small onion, chopped
1/4 tsp. salt
1/8 tsp. pepper
1/2 c. cracker crumbs (Ritz or soda)
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
General

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Broccoli-Corn Casserole

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