How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Soup?

You need 9 ingredients. The key ingredients include: 2 Tbsp. oil, 3/4 c. chopped onion, 6 c. chicken broth, 8 oz. vermicelli noodles, and more.

Is Broccoli-Cheese Soup suitable as soups & stews?

Yes, Broccoli-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Soup Recipe

Name: Broccoli-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 3/4 c. chopped onion; 6 c. chicken broth; 8 oz. vermicelli noodles; 2 (10 oz.) pkg. chopped broccoli; 1/8 plus tsp. garlic powder; 6 c. milk; 1/4 to 1/2 lb. Velveeta cheese; Cajun seasoning

Broccoli-Cheese Soup – a delicious recipe with oil, onion, chicken broth, vermicelli noodles, broccoli, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. oil
3/4 c. chopped onion
6 c. chicken broth
8 oz. vermicelli noodles
2 (10 oz.) pkg. chopped broccoli
1/8 plus tsp. garlic powder
6 c. milk
1/4 to 1/2 lb. Velveeta cheese
Cajun seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Cheese Soup

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