How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 8 ingredients. The key ingredients include: 20 oz. can V-8 juice, 1/2 c. bread crumbs, 3 Tbsp. Minute tapioca, 2 lb. beef stew meat, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. can V-8 juice; 1/2 c. bread crumbs; 3 Tbsp. Minute tapioca; 2 lb. beef stew meat; 1 small onion; 1 lb. carrots; 3 or 4 potatoes; salt and pepper to taste

Beef Stew – a delicious recipe with bread crumbs, tapioca, beef stew meat, onion, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

20 oz. can V-8 juice
1/2 c. bread crumbs
3 Tbsp. Minute tapioca
2 lb. beef stew meat
1 small onion
1 lb. carrots
3 or 4 potatoes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew

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