How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Casserole(Low-Fat) ?

You need 5 ingredients. The key ingredients include: 3 pkg. frozen chopped broccoli, 1 can cream of mushroom soup, 1 c. fat-free grated Cheddar cheese, 1/2 c. nonfat mayonnaise, and more.

Is Broccoli Casserole(Low-Fat) suitable as vegetarian?

Yes, Broccoli Casserole(Low-Fat) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Casserole(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Casserole(Low-Fat) Recipe

Name: Broccoli Casserole(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. frozen chopped broccoli; 1 can cream of mushroom soup; 1 c. fat-free grated Cheddar cheese; 1/2 c. nonfat mayonnaise; 1/4 c. egg substitute

Broccoli Casserole(Low-Fat) – a delicious recipe with broccoli, cream of mushroom soup, Cheddar cheese, nonfat mayonnaise, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 c. fat-free grated Cheddar cheese
1/2 c. nonfat mayonnaise
1/4 c. egg substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Zucchini
Spinach Artichoke Grilled Cheese
Spinach And Feta Hummus
Parmesan-Roasted Butternut Squash

Broccoli Casserole(Low-Fat)

How did you like this recipe?

Frequently Asked Questions