How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained, 2 eggs, beaten, 1 c. mayonnaise, 1/2 c. milk, and more.

Is Broccoli Casserole suitable as vegetarian?

Yes, Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Casserole Recipe

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 2 eggs, beaten; 1 c. mayonnaise; 1/2 c. milk; dash of salt and pepper; 1 (10 oz.) can cream of celery soup; 2 c. shredded sharp cheese; 1 tsp. Worcestershire sauce

Broccoli Casserole – a delicious recipe with broccoli, eggs, mayonnaise, milk, salt, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
2 eggs, beaten
1 c. mayonnaise
1/2 c. milk
dash of salt and pepper
1 (10 oz.) can cream of celery soup
2 c. shredded sharp cheese
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Vegetarian

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Broccoli Casserole

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