Broccoli Casserole

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. chopped broccoli; 1 tsp. salt; 1 tsp. sugar; 1 pt. sour cream; 1 stick melted oleo; 1 tsp. salt; 1 tsp. pepper; 1 Tbsp. flour; cheese slices; 1 stick oleo; 2 c. crushed Ritz crackers

Eats Now Editorial Team · 118 kcal · Vegetarian

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Broccoli Casserole – a delicious recipe with broccoli, salt, sugar, sour cream, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 pkg. chopped broccoli
1 tsp. salt
1 tsp. sugar
1 pt. sour cream
1 stick melted oleo
1 tsp. salt
1 tsp. pepper
1 Tbsp. flour
cheese slices
1 stick oleo
2 c. crushed Ritz crackers

1
Boil the first 3 ingredients together for 4 minutes; drain and put in casserole.
2
Mix the next 5 ingredients together; pour over broccoli.
3
Cover with layer of cheese slices.
4
Melt 1 stick oleo; mix with the crushed crackers.
5
Sprinkle on top.
6
Bake at 350u00b0 for 30 to 34 minutes.

118

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 pkg. chopped broccoli, 1 tsp. salt, 1 tsp. sugar, 1 pt. sour cream, and more.

Yes, Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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