How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli and Tomato Christmas Flan?

You need 10 ingredients. The key ingredients include: 50 grams Bacon (chop into 1 cm strips), 1/2 Japanese leeks (cut diagonally into thin slices), 1/2 Broccoli (cut into florets and boil), 8 Cherry tomatoes, and more.

Is Broccoli and Tomato Christmas Flan suitable as meat & poultry?

Yes, Broccoli and Tomato Christmas Flan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli and Tomato Christmas Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli and Tomato Christmas Flan Recipe

Name: Broccoli and Tomato Christmas Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 grams Bacon (chop into 1 cm strips); 1/2 Japanese leeks (cut diagonally into thin slices); 1/2 Broccoli (cut into florets and boil); 8 Cherry tomatoes; 1 Star shaped green peppers for a topping (boil); 50 grams Pizza cheese; 3 Eggs (beat); 75 ml Heavy cream; 75 ml Milk; 1 dash Salt and pepper

Try this homemade Broccoli and Tomato Christmas Flan recipe the whole family will love. Made with Bacon, Japanese leeks, Broccoli and tomatoes. Easy ste…

This Broccoli and Tomato Christmas Flan relies on simple, everyday ingredients such as cherry tomatoes, grams pizza cheese, eggs (beat) and heavy cream. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli and Tomato Christmas Flan

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions