Broccoli And Summer Squash Casserole Recipe

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   Heat butter and mix with stuffing mix.

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   Partially cook squash, broccoli and onion (about 5 min) and drain.

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   In 1 1/2 qt casserole dish, add in 1/2 stuffing mix.

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   Add in lowfat sour cream and soup and cheese to broccoli and summer squash.

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    Place on top of stuffing in casserole.

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    6.

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    Top with rest of stuffing mix.

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    7.

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    Bake at 350 degrees for 20 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.