How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Cauliflower Casserole?

You need 7 ingredients. The key ingredients include: 2 (16 oz.) pkg. broccoli and cauliflower, slightly thawed, 2 cans cream of mushroom condensed soup or you can use 1 can mushroom and 1 can cream of celery soup, 1/2 c. rice, 1/4 c. milk, and more.

Is Broccoli And Cauliflower Casserole suitable as vegetarian?

Yes, Broccoli And Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli And Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Cauliflower Casserole Recipe

Name: Broccoli And Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) pkg. broccoli and cauliflower, slightly thawed; 2 cans cream of mushroom condensed soup or you can use 1 can mushroom and 1 can cream of celery soup; 1/2 c. rice; 1/4 c. milk; 2 Tbsp. margarine; 1 c. Cheddar cheese; 1 can mushrooms

Broccoli And Cauliflower Casserole – a delicious recipe with broccoli, cream of mushroom condensed soup, rice, milk, margarine, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (16 oz.) pkg. broccoli and cauliflower, slightly thawed
2 cans cream of mushroom condensed soup or you can use 1 can mushroom and 1 can cream of celery soup
1/2 c. rice
1/4 c. milk
2 Tbsp. margarine
1 c. Cheddar cheese
1 can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Vegetarian

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Broccoli And Cauliflower Casserole

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