How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Roasted Veggies?

You need 8 ingredients. The key ingredients include: 1 each red, green, yellow, and orange bell pepper, 1 zucchini, 1 yellow squash, 1 red onion, and more.

Is Easy Roasted Veggies suitable as vegetarian?

Yes, Easy Roasted Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Roasted Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Roasted Veggies Recipe

Name: Easy Roasted Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each red, green, yellow, and orange bell pepper; 1 zucchini; 1 yellow squash; 1 red onion; 1 drizzle of olive oil; 1 kosher salt; 2 tbsp garlic powder; 2 tbsp lemon-pepper seasoning

Easy Roasted Veggies – a delicious recipe with red, zucchini, yellow squash, red onion, drizzle of olive oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 each red, green, yellow, and orange bell pepper
1 zucchini
1 yellow squash
1 red onion
1 drizzle of olive oil
1 kosher salt
2 tbsp garlic powder
2 tbsp lemon-pepper seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Vegetarian

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Easy Roasted Veggies

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