How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket?

You need 8 ingredients. The key ingredients include: 1 (5 lb) beef brisket, ½ teaspoon salt, ½ teaspoon pepper, 1 lb carrot, cut into chunks, and more.

Is Brisket suitable as meat & poultry?

Yes, Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Recipe – Eats Now

Name: Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (5 lb) beef brisket; ½ teaspoon salt; ½ teaspoon pepper; 1 lb carrot, cut into chunks; 4 lbs tiny new potatoes; 2 cups water; ¼ cup Worcestershire sauce; 1 (1 ounce) envelope onion soup mix

Brisket – a delicious recipe with beef brisket, salt, pepper, carrot, tiny new potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 lb) beef brisket
½ teaspoon salt
½ teaspoon pepper
1 lb carrot, cut into chunks
4 lbs tiny new potatoes
2 cups water
¼ cup Worcestershire sauce
1 (1 ounce) envelope onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brisket

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