How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket?

You need 4 ingredients. The key ingredients include: thinly sliced onion, salt and pepper, 1 can beef consomme, 1 can water.

Is Brisket suitable as meat & poultry?

Yes, Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Recipe – Eats Now

Name: Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: thinly sliced onion; salt and pepper; 1 can beef consomme; 1 can water

Brisket – a delicious recipe with onion, salt, beef consomme, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

thinly sliced onion
salt and pepper
1 can beef consomme
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brisket

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