How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket?

You need 5 ingredients. The key ingredients include: 5 to 6 lb. brisket, 1/3 c. soy sauce, 2 cloves garlic, finely chopped, 1 medium onion, chopped or sliced, and more.

Is Brisket suitable as meat & poultry?

Yes, Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Recipe – Eats Now

Name: Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 lb. brisket; 1/3 c. soy sauce; 2 cloves garlic, finely chopped; 1 medium onion, chopped or sliced; 1 (3-oz.) bottle liquid smoke

Brisket – a delicious recipe with brisket, soy sauce, garlic, onion, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 6 lb. brisket
1/3 c. soy sauce
2 cloves garlic, finely chopped
1 medium onion, chopped or sliced
1 (3-oz.) bottle liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brisket

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