Chocolate Skewered Bacon Recipe

Name: Chocolate Skewered Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bacon, thick-sliced; 12 wooden skewers (12-inch); 6 ounces white candy coating, chopped; 1 cup semisweet chocolate chips; 1 tablespoon shortening; dried apple chips, chopped (optional); pecans, chopped (optional); pistachios, chopped (optional); toasted coconut, chopped (optional); kosher salt (optional)

Servings: persons

1
Thread each bacon strip onto a wooden skew.
2
Place on a rack in a large baking pan.
3
Bake at 400u00b0 F for 20-25 minutes or until crisp.
4
Cool completely.
5
In a microwave, melt candy coating, stir until smooth.
6
Combine chocolate chips and shortening, melt in a microwave and stir until smooth.
7
With a pastry brush, coat the bacon strips on both sides with the melted coatings.
8
Top each strip as desired and place on waxed paper lined baking sheets.
9
Refrigerate until firm.
10
Store in the refrigerator.

719

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 slices bacon, thick-sliced, 12 wooden skewers (12-inch), 6 ounces white candy coating, chopped, 1 cup semisweet chocolate chips, and more.

Yes, Chocolate Skewered Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chocolate Skewered Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions