How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Souffle?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. bulk sausage, 9 eggs, beaten, 3 c. milk, 1 1/2 tsp. dry mustard, and more.

Is Breakfast Souffle suitable as breakfast?

Yes, Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Souffle Recipe

Name: Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 1/2 lb. bulk sausage; 9 eggs, beaten; 3 c. milk; 1 1/2 tsp. dry mustard; 3 slices bread, cut in 1/4-inch cubes; 1 1/2 c. shredded Cheddar cheese

Breakfast Souffle – a delicious recipe with sausage, eggs, milk, dry mustard, bread, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 lb. bulk sausage
9 eggs, beaten
3 c. milk
1 1/2 tsp. dry mustard
3 slices bread, cut in 1/4-inch cubes
1 1/2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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