Breakfast Sausage Casserole Recipe

1. 1

   Combine soup, lowfat milk, Large eggs and processed cheese.

2. 2

   Mix with hash browns and browned and liquid removed sausage.

3. 3

   Put mix in greased flat 7x10 inch casserole.

4. 4

   Sprinkle with bread crumbs and grated Cheddar cheese.

5. 5

   Bake at 350 degrees, 30 to 40 min.

6. 6

   This casserole may be made the night before and refrigerated.

7. 7

   Then baked the morning it is to be served.

* Per serving · 4 servings · Values may vary.

No additional tips available.