Breakfast Sausage Casserole

1. 1

   Cook sausage over medium heat until done, stirring to crumble well.

2. 2

   Drain sausage on paper towel, set aside.

3. 3

   Spread each side of bread with butter, cut into cubes in 9 x 13-inch pan.

4. 4

   Sprinkle with sausage and top with cheese.

5. 5

   Combine remaining ingredients. Beat well and pour over mixture in pan.

6. 6

   Chill at least 8 hours. Remove from refrigerator and bake at 350u00b0 for 40 to 50 minutes. Serves 12 or 13.

* Per serving · 4 servings · Values may vary.

No additional tips available.