How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Rolls?

You need 7 ingredients. The key ingredients include: 3/4 c. milk, scalded and cooled, 1/4 c. warm water, 1 pkg. dry yeast, 4 c. plain flour, and more.

Is Breakfast Rolls suitable as breakfast?

Yes, Breakfast Rolls falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Rolls Recipe

Name: Breakfast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk, scalded and cooled; 1/4 c. warm water; 1 pkg. dry yeast; 4 c. plain flour; 1/2 c. sugar; 1 c. shortening; 2 eggs, beaten

Breakfast Rolls – a delicious recipe with milk, warm water, yeast, flour, sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 c. milk, scalded and cooled
1/4 c. warm water
1 pkg. dry yeast
4 c. plain flour
1/2 c. sugar
1 c. shortening
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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