How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Pork Hash?

You need 7 ingredients. The key ingredients include: 1 cup leftover cooked pork (shredded or diced. I used a shredded crockpot roast), 2 large potatoes, diced into 1/2-inch cubes, 1/2 large onion, cut into 1-inch squares (Use any kind you like, we love red), 1 teaspoon garlic powder, and more.

Is Breakfast Pork Hash suitable as breakfast?

Yes, Breakfast Pork Hash falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Pork Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Pork Hash Recipe

Name: Breakfast Pork Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup leftover cooked pork (shredded or diced. I used a shredded crockpot roast); 2 large potatoes, diced into 1/2-inch cubes; 1/2 large onion, cut into 1-inch squares (Use any kind you like, we love red); 1 teaspoon garlic powder; 1/2 teaspoon hickory smoke salt; 1 teaspoon Emeril's Original Essence (or to taste); 1 tablespoon vegetable oil

Breakfast Pork Hash – a delicious recipe with leftover cooked pork, potatoes, onion, garlic, hickory smoke salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup leftover cooked pork (shredded or diced. I used a shredded crockpot roast)
2 large potatoes, diced into 1/2-inch cubes
1/2 large onion, cut into 1-inch squares (Use any kind you like, we love red)
1 teaspoon garlic powder
1/2 teaspoon hickory smoke salt
1 teaspoon Emeril's Original Essence (or to taste)
1 tablespoon vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Breakfast

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