Breakfast Huevos Rancheros Recipe

Name: Breakfast Huevos Rancheros Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Corn oil; 6 x Corn tortillas; 12 x Large eggs; 8 ounce Grnd beef; 1 1/2 pt Water; 2 med Tomatoes, minced; 1 lrg Roasted green chili, minced; 1/2 x Onion, finely minced; 1 x Clove garlic, crushed; 1 dsh Worstershire sauce Salt Black pepper, freshly grnd; 2 Tbsp. Corn flour

Servings: persons

1
To make the chili sauce, brown the beef in a little oil over medium heat.
2
Add in all the other ingredients, except the corn flour, and stir.
3
Bring to the boil, then simmer for 10-15 min.
4
Add in the cornflour
5
(mixed with a little water), stir well and cook for 10 min more.
6
( The sauce keeps in the fridge and can be frzn.
7
It may need more liquid if too thick after thawing).
8
Keep the sauce warm.
9
Heat the oil in a large frying pan and cook the tortillas, one at a time, for a few seconds on each side (don't let them become crisp).
10
Drain on a paper towel.
11
Pour off most of the oil, then return the pan to a low heat.
12
Fry the Large eggs 2 or possibly 3 at a time.
13
Top each tortilla with 2 Large eggs and pour a ladle of green chili sauce over each portion.
14
Serve with refried beans.

786

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Corn oil, 6 x Corn tortillas, 12 x Large eggs, 8 ounce Grnd beef, and more.

Yes, Breakfast Huevos Rancheros Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!