How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 7 ingredients. The key ingredients include: 8 slices white bread, 2 3/4 c. milk, 4 eggs, 2 c. shredded Cheddar, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread; 2 3/4 c. milk; 4 eggs; 2 c. shredded Cheddar; 1 can cream of mushroom soup; 3/4 tsp. dry mustard; 1 lb. bacon or sausage, cooked and chopped

Breakfast Casserole – a delicious recipe with white bread, milk, eggs, Cheddar, cream of mushroom soup, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices white bread
2 3/4 c. milk
4 eggs
2 c. shredded Cheddar
1 can cream of mushroom soup
3/4 tsp. dry mustard
1 lb. bacon or sausage, cooked and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1362 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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