Breakfast Burritos

1. 1

   Fry meat in pan until crispy on both sides, remove from pan.

2. 2

   Add the tortilla and sprinkle with cheese and top with the meat.

3. 3

   Fry until cheese melts and the tortilla is lightly crisped and browned on the bottom.

4. 4

   Remove from the pan.

5. 5

   Add butter (to taste) and add the eggs, cook stirring until just set.

6. 6

   Place the eggs in the tortilla.

7. 7

   Roll up folding in the edges to seal.

8. 8

   Serve immediately.

No additional tips available.