How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bread Pudding(Low-Fat Microwave) ?

You need 7 ingredients. The key ingredients include: 1 slice bread, cut in pieces, 2 Tbsp. raisins, 1/2 c. milk, 1/4 c. egg substitute, and more.

Is Breakfast Bread Pudding(Low-Fat Microwave) suitable as breakfast?

Yes, Breakfast Bread Pudding(Low-Fat Microwave) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bread Pudding(Low-Fat Microwave) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Bread Pudding(Low-Fat Microwave) Recipe

Name: Breakfast Bread Pudding(Low-Fat Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice bread, cut in pieces; 2 Tbsp. raisins; 1/2 c. milk; 1/4 c. egg substitute; 1/4 tsp. vanilla; 1/2 tsp. cinnamon; 3 pkg. Equal or Splenda

Breakfast Bread Pudding(Low-Fat Microwave) – a delicious recipe with bread, raisins, milk, egg substitute, vanilla, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 slice bread, cut in pieces
2 Tbsp. raisins
1/2 c. milk
1/4 c. egg substitute
1/4 tsp. vanilla
1/2 tsp. cinnamon
3 pkg. Equal or Splenda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Breakfast

Eats Now Editorial Team

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Breakfast Bread Pudding(Low-Fat Microwave)

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