Bread Machine Gluten Free Cinnamon, Fruit And Raisi

Name: Bread Machine Gluten Free Cinnamon, Fruit And Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups water; 3 large eggs; 3 3 tablespoons melted margarine or 3 tablespoons butter; 2/3 cup mashed ripe bananas or 2/3 cup applesauce; 1 teaspoon salt; 3 tablespoons brown sugar; 2 tablespoons skim milk powder; 2 cups rice flour; 2/3 cup potato starch; 1/3 cup tapioca starch; 1 tablespoon xanthan gum; 1 teaspoon plain gelatin; 1 tablespoon ground cinnamon; 2 teaspoons bread machine yeast; 3/4 cup raisins

Servings: persons

1 1/3 cups water
3 large eggs
3 3 tablespoons melted margarine or 3 tablespoons butter
2/3 cup mashed ripe bananas or 2/3 cup applesauce
1 teaspoon salt
3 tablespoons brown sugar
2 tablespoons skim milk powder
2 cups rice flour
2/3 cup potato starch
1/3 cup tapioca starch
1 tablespoon xanthan gum
1 teaspoon plain gelatin
1 tablespoon ground cinnamon
2 teaspoons bread machine yeast
3/4 cup raisins

1
Add first 4 ingredients to bread machine pan and beat with plastic whisk or fork to mix well. Add rest of ingredients in the order given above. Select rapid or basic white cycle (approximately 2 to 3 hours.).
2
After 5 minutes of mixing, scrape down sides of pan with a rubber spatula. When bread is baked, remove from pan and cool on rack.
3
TIP: Replace 1/4 cup raisins with 1/4 cup chopped nuts.
4
If you use instant yeast, add 1 teaspoons white vinegar or cider vinegar.
5
Try this recipe on a super express cycle (1 to 1 1/4 hours).
6
Do not substitute potato flour for potato starch.
7
Easy Bread Machine Baking.

984

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/3 cups water, 3 large eggs, 3 3 tablespoons melted margarine or 3 tablespoons butter, 2/3 cup mashed ripe bananas or 2/3 cup applesauce, and more.

Yes, Bread Machine Gluten Free Cinnamon, Fruit And Raisin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Bread Machine Gluten Free Cinnamon, Fruit And Raisin Bread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions