How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Zucchini Pickles?

You need 10 ingredients. The key ingredients include: 6 medium white onions, sliced, 4 qt. zucchini, sliced, 1 green pepper, in strips, 1/3 c. salt, and more.

Is Bread And Butter Zucchini Pickles suitable as vegetarian?

Yes, Bread And Butter Zucchini Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Zucchini Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Zucchini Pickles Recipe

Name: Bread And Butter Zucchini Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium white onions, sliced; 4 qt. zucchini, sliced; 1 green pepper, in strips; 1/3 c. salt; 3 c. white vinegar; 5 c. sugar (can be less); 1 1/2 Tbsp. celery seed; 1 1/2 tsp. turmeric; 2 Tbsp. mustard seed; 2 trays ice cubes

Bread And Butter Zucchini Pickles

Eats Now Editorial Team · 1278 kcal · Vegetarian

Bread And Butter Zucchini Pickles – a delicious recipe with white onions, zucchini, green pepper, salt, white vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Bread And Butter Zucchini Pickles

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