Ham And Spinach Turnovers

1. 1

   Heat oven to 425u00b0.

2. 2

   Prepare poached eggs, except cook 3 minutes.

3. 3

   Drain thoroughly.

4. 4

   Roll pastry in 18 x 10-inch rectangle on lightly floured surface.

5. 5

   Cut into 4 (10 x 4 1/2-inch) rectangles.

6. 6

   Layer drained and thawed spinach, ham, mustard, egg and cheese on one end of each rectangle to 1/2-inch of edge.

7. 7

   Fold pastry over cheese.

8. 8

   Fold edges of pastry, pinching firmly to seal.

9. 9

   Bake 15 minutes or until pastry is puffed and deep golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.