How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Bread?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1 c. graham flour, 2 c. Kellogg's bran, 2 c. buttermilk, and more.

Is Bran Bread suitable as general?

Yes, Bran Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bran Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Bread Recipe

Name: Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 c. graham flour; 2 c. Kellogg's bran; 2 c. buttermilk; 1 c. sorghum; 1 egg; 1/2 tsp. salt; 1 tsp. soda; 1/4 c. fat

Bran Bread – a delicious recipe with flour, graham flour, Kellogg's bran, buttermilk, sorghum, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1 c. graham flour
2 c. Kellogg's bran
2 c. buttermilk
1 c. sorghum
1 egg
1/2 tsp. salt
1 tsp. soda
1/4 c. fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1333 kcal
Category
General

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