How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Tofu And Vegetables In Tomato Sauce?

You need 10 ingredients. The key ingredients include: 12 ounces medium egg noodles, 2 tablespoons vegetable oil, divided, 1 pound firm tofu, drained and cubed, 2 1/2 cups thinly sliced fennel bulb (about 1 small bulb), and more.

Is Braised Tofu And Vegetables In Tomato Sauce suitable as vegetarian?

Yes, Braised Tofu And Vegetables In Tomato Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Braised Tofu And Vegetables In Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Tofu And Vegetables In Tomato Sauce Recipe

Name: Braised Tofu And Vegetables In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces medium egg noodles; 2 tablespoons vegetable oil, divided; 1 pound firm tofu, drained and cubed; 2 1/2 cups thinly sliced fennel bulb (about 1 small bulb); 1 zucchini, quartered lengthwise and thinly sliced (about 1 1/2 cups); 2 tablespoons red wine vinegar; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/4 teaspoon freshly ground black pepper; 2 (14.5-ounce) cans diced tomatoes with onions and garlic, undrained

Braised Tofu And Vegetables In Tomato Sauce

Eats Now Editorial Team · 397 kcal · Vegetarian

Braised Tofu And Vegetables In Tomato Sauce – a delicious recipe with egg noodles, vegetable oil, firm tofu, fennel bulb, zucchini, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Braised Tofu And Vegetables In Tomato Sauce

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