Braised Curried Pork With Sweet Potatoes Recipe Recipe

Name: Braised Curried Pork With Sweet Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lrg Sweet potatoes; 1 lb Pork; 1 x Onion; 1 x Or possibly; 2 slc Fresh ginger root Oil for deep frying; 2 Tbsp. Oil; 1 Tbsp. Soy sauce; 1/2 tsp Salt; 1 dsh Pepper; 1 c. Stock; 2 Tbsp. Curry pwdr

Servings: persons

2 lrg Sweet potatoes
1 lb Pork
1 x Onion
1 x Or possibly
2 slc Fresh ginger root Oil for deep frying
2 Tbsp. Oil
1 Tbsp. Soy sauce
1/2 tsp Salt
1 dsh Pepper
1 c. Stock
2 Tbsp. Curry pwdr

1
1.
2
Peel sweet potatoes and cut in 1/2-inch slices.
3
Cut pork in 1/2-inch cubes.
4
Slice onion thin.
5
Mince ginger root.
6
2.
7
Heat oil and deep-fry sweet potatoes till light golden brown.
8
Drain on paper toweling.
9
3.
10
Heat remaining oil.
11
Add in ginger and onion and stir-fry a few times.
12
Add in pork and brown lightly on all sides.
13
4.
14
Stir in soy sauce, salt and pepper.
15
Then add in stock and curry pwdr and bring to a boil, stirring.
16
5.
17
Add in deep-fried potatoes and simmer, covered, till pork is done (30 to40 min).

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lrg Sweet potatoes, 1 lb Pork, 1 x Onion, 1 x Or possibly, and more.

Yes, Braised Curried Pork With Sweet Potatoes Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Curried Pork With Sweet Potatoes Recipe

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