How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Celery?

You need 8 ingredients. The key ingredients include: 2 c. chopped celery, 4 sprigs parsley, 4 slices onion, 1/2 c. bouillon (beef or chicken), and more.

Is Braised Celery suitable as meat & poultry?

Yes, Braised Celery falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Celery?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Celery Recipe

Name: Braised Celery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped celery; 4 sprigs parsley; 4 slices onion; 1/2 c. bouillon (beef or chicken); 1 tsp. salt; 1/4 tsp. pepper; 2 strips bacon, chopped; buttered bread crumbs

Braised Celery – a delicious recipe with celery, parsley, onion, bouillon, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. chopped celery
4 sprigs parsley
4 slices onion
1/2 c. bouillon (beef or chicken)
1 tsp. salt
1/4 tsp. pepper
2 strips bacon, chopped
buttered bread crumbs

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Quick Info

Servings
4 servings
Calories
114 kcal
Category
Meat & Poultry

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Braised Celery

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