Bowtie Pasta with Boursin Sauce Recipe

Name: Bowtie Pasta with Boursin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Bow Tie Pasta; 1 bunch Asparagus Spears, Washed And Trimmed, Or Any Vegetable Of Your Choice (We've Used Broccoli); 1 Tablespoon Olive Oil; 4 cloves Garlic, Minced; ⅓ cups Sun-dried Tomatoes Packed In Oil, Drained And Sliced; 1/4 cups Grated Parmesan Cheese; 2 ounces, weight Garlic And Fine Herbs Boursin Cheese; 1 Tablespoon Chopped Fresh Dill (or 3/4 Teaspoon Dried Dill); 3/4 teaspoons Lemon Pepper, Or More To Taste; 1/2 cups Chicken Broth; 1/4 cups White Wine; Any Additional Add-ins (chicken Is Great!)

Servings: persons

8 ounces, weight Bow Tie Pasta
1 bunch Asparagus Spears, Washed And Trimmed, Or Any Vegetable Of Your Choice (We've Used Broccoli)
1 Tablespoon Olive Oil
4 cloves Garlic, Minced
⅓ cups Sun-dried Tomatoes Packed In Oil, Drained And Sliced
1/4 cups Grated Parmesan Cheese
2 ounces, weight Garlic And Fine Herbs Boursin Cheese
1 Tablespoon Chopped Fresh Dill (or 3/4 Teaspoon Dried Dill)
3/4 teaspoons Lemon Pepper, Or More To Taste
1/2 cups Chicken Broth
1/4 cups White Wine
Any Additional Add-ins (chicken Is Great!)

1
Fill a large saucepan three-fourths full with water.
2
Bring to a boil over high heat and add kosher salt.
3
Add the pasta and cook, stirring occasionally, until barely tender, 8 to 10 minutes.
4
Add the asparagus to the pan and cook until tender-crisp, 1 to 2 minutes.
5
Drain the pasta and asparagus.
6
Set the pan over medium heat and heat the olive oil.
7
Add the garlic and cook until fragrant and lightly brown, 1 to 2 minutes.
8
Return the pasta and asparagus to the pan,then add chicken broth and white wine.
9
Add in the tomatoes, the Parmesan cheese, Boursin, dill, and the lemon pepper and toss to combine.
10
Season with kosher salt to taste and more lemon pepper if necessary.

390

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces, weight Bow Tie Pasta, 1 bunch Asparagus Spears, Washed And Trimmed, Or Any Vegetable Of Your Choice (We've Used Broccoli), 1 Tablespoon Olive Oil, 4 cloves Garlic, Minced, and more.

Yes, Bowtie Pasta with Boursin Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Bowtie Pasta with Boursin Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions