How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Tie Pasta With Vegetables?

You need 9 ingredients. The key ingredients include: 5 cloves garlic, minced, 1 1/2 Tbsp. light olive oil, 1 large yellow pepper, chopped, 1 large green pepper, chopped, and more.

Is Bow Tie Pasta With Vegetables suitable as pasta & noodles?

Yes, Bow Tie Pasta With Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bow Tie Pasta With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Tie Pasta With Vegetables Recipe

Name: Bow Tie Pasta With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cloves garlic, minced; 1 1/2 Tbsp. light olive oil; 1 large yellow pepper, chopped; 1 large green pepper, chopped; 1 large red pepper, chopped; 6 large plum tomatoes, chopped; dash of oregano/basil; salt and pepper to taste; 1 1/2 c. fresh Russian peas

Try this homemade Bow Tie Pasta With Vegetables recipe the whole family will love. Made with garlic, light olive oil, yellow pepper and green pepper. Ea…

This Bow Tie Pasta With Vegetables relies on simple, everyday ingredients such as garlic, minced, light olive oil, large yellow pepper, chopped and large green pepper, chopped. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

5 cloves garlic, minced
1 1/2 Tbsp. light olive oil
1 large yellow pepper, chopped
1 large green pepper, chopped
1 large red pepper, chopped
6 large plum tomatoes, chopped
dash of oregano/basil
salt and pepper to taste
1 1/2 c. fresh Russian peas

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Quick Info

Servings
4 servings
Calories
178 kcal
Category
Pasta & Noodles

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