Creamy Chicken Lasagna Recipe

Name: Creamy Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lasagna noodle, cooked to directions; 1 lb boneless skinless chicken breast, cut into small chunks; 1 (10 ounce) can cream of chicken soup; 1 (16 ounce) container sour cream; 1 (16 ounce) container cottage cheese; 1 (8 ounce) container mushrooms, sliced; 3 cups colby-monterey jack cheese, shredded; 1 onion, chopped real fine; 2 tablespoons olive oil; 2 garlic cloves, minced; 1 tablespoon italian seasoning; 1 tablespoon parsley; 1 egg, beaten; ⅓ cup parmesan cheese

Servings: persons

1 lb lasagna noodle, cooked to directions
1 lb boneless skinless chicken breast, cut into small chunks
1 (10 ounce) can cream of chicken soup
1 (16 ounce) container sour cream
1 (16 ounce) container cottage cheese
1 (8 ounce) container mushrooms, sliced
3 cups colby-monterey jack cheese, shredded
1 onion, chopped real fine
2 tablespoons olive oil
2 garlic cloves, minced
1 tablespoon italian seasoning
1 tablespoon parsley
1 egg, beaten
⅓ cup parmesan cheese

1
Preheat oven to 350.
2
Spray pan with Pam.
3
In frypan heat oil.
4
Add garlic and onion and cook until onion is tender.
5
Add chicken, parsley and italian seasoning.
6
Cook until chicken is done.
7
Mix cottage cheese, parmesan cheese, egg and mushroom in bowl.
8
In saucepan, combine soup and sour cream over low heat.
9
Mix well.
10
If too thick add a little milk.
11
In baking pan, spread 2 spoonfuls of soup mixture on bottom of pan.
12
Place 3 noodles on top.
13
Spread 1/3 chicken over noodles.
14
Spread 1/2 cottage cheese mixture over chicken.
15
Spread 1/3 of soup mixture over cottage cheese.
16
Sprinkle 1 cup cheese over top.
17
Repeat layer one more time.
18
On third layer: Place 3 noodles on top.
19
Spread remaining chicken and then remaining soup mixture.
20
Sprinkle remaining cheese over top.
21
Bake 30-40 minutes.

947

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb lasagna noodle, cooked to directions, 1 lb boneless skinless chicken breast, cut into small chunks, 1 (10 ounce) can cream of chicken soup, 1 (16 ounce) container sour cream, and more.

Yes, Creamy Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Lasagna

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