Boursin Potato Au Gratin

1. 1

   Grease a 13x9x2-inch baking dish.

2. 2

   In a saucepan, heat cream, Boursin cheese, shallots and garlic over medium heat, stirring until cheese melts.

3. 3

   Preheat oven to 400 degrees.

4. 4

   Layer half of the potatoes, then half the cheese mixture.

5. 5

   Add all the chives.

6. 6

   Repeat layers of potatoes and cheese mixture.

7. 7

   Add salt and pepper.

8. 8

   Bake one hour.

9. 9

   Sprinkle with parsley before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.