How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Glazed Ham With Warm Potato And Celery Salad?

You need 12 ingredients. The key ingredients include: 1 (15 1/2 lb) cooked leg of ham, rind removed, fat scored in a diamond patter, None None whole cloves, to decorate, 1 cup firmly packed light brown sugar, 1/4 cup bourbon, and more.

Is Bourbon Glazed Ham With Warm Potato And Celery Salad suitable as salads?

Yes, Bourbon Glazed Ham With Warm Potato And Celery Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bourbon Glazed Ham With Warm Potato And Celery Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bourbon Glazed Ham With Warm Potato And Celery Sala

Name: Bourbon Glazed Ham With Warm Potato And Celery Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 lb) cooked leg of ham, rind removed, fat scored in a diamond patter; None None whole cloves, to decorate; 1 cup firmly packed light brown sugar; 1/4 cup bourbon; 2 1/4 lb fingerling potatoes, peeled; 1 tbsp whole grain mustard; 2 tbsp sherry vinegar; 1/4 cup extra virgin olive oil; 1 lb celery, trimmed, sliced, leaves reserved for garnish; 1 None red onion, sliced thinly; 1/3 cup coarsely chopped fresh flat-leaf parsley leaves; 1.5 oz pitted kalamata olives, drained

Fresh, crisp and full of flavor — this Bourbon Glazed Ham With Warm Potato And Celery Salad is a must-try. Made with patter, whole cloves, brown sugar a…

This Bourbon Glazed Ham With Warm Potato And Celery Salad relies on simple, everyday ingredients such as bourbon, fingerling potatoes, peeled, whole grain mustard and sherry vinegar. It comes together quickly and makes 4 servings, at about 618 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bourbon Glazed Ham With Warm Potato And Celery Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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